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FDJ Chasandra Resident at Spice Mantraa Best India Restaurant in Bali



KUTA – Continuing its notable achievements in establishing distinctive retail and entertainment imaging, BDC Holdings has now embarked on a joyous new culinary journey from the Far East. The global conglomerate based in Dubai has brought their newly developed inspirational Indian Cuisine Restaurant concept to famed Bali. Adding a new distinctive taste to the island’s culinary culture, the first “Spice Mantraa” will be a new icon in the prime tourist hotspot of Jl. Kartika in Kuta opposite the popular Discovery Shopping Centre.
“Bali is one of the world’s most popular destinations for tourists from across the globe and now, we also see Bali, as an emerging International culinary destination. We are here to offer the region a new culinary experience, the true Indian flavours with inspiration.” explains Ram (K.S. Ramakrishnan), President and CEO of BDC Holdings. Bali was chosen as the launch city for ‘Spice Mantraa’ as it compliments the global appeal and clientele this concept aims to cater to.Spice Mantraa will be a tourist’s haven that provides the right mix for world class vacationers seeking a casual dining experience that satisfies the palette and offers a relaxing ambience.
The genesis of BDC Hospitality’s home grown concept ‘Spice Mantraa’ was inspired by the need to showcase the timeless allure of Indian cuisine and present it in the universal context. It promises to take the diner on a culinary journey of classic Indian fare with a contemporary global twist. This combined with the casual, relaxing ambience and legendary Indian hospitality is all part of the delightful blend that is the highlight of the ‘Spice Mantraa’ experience.
Spice Mantraa offers an eclectic menu which is inspired by authentic, age old and popular recipes from the length and breadth of India’s diverse culinary canvas spanning Kashmir in the North to the coasts of Kerala in the South and the hamlets of Gujarat in the West to the pristine hills of Arunachal Pradesh in the East. The classics are presented as a series of invocations, mantras that, coupled with the playfulness of molecular gastronomy and avant-garde cuisine, create dishes that will delight the diner with their complexity and wittiness. Spice Mantraa is this alchemy of tastes, reinvented for the modern gourmet by a team of four ambitious and creative chefs from different parts of India.
The immediate future will see the ‘Spice Mantraa’ chain welcoming discerning guests in some of the world’s most popular cities, namely Singapore, Los Angeles, Kuala Lumpur, Dubai and Mumbai in the first phase of its global rollout plans. Spice Mantraa takes you on a timeless journey of the palate, a gastronomical experience devoted to Inspirational Indian cuisine. It is a beautiful amalgamation of good food, lingering aromas, best of beverages and enchanting music unlike any other restaurant in Bali.
ABOUT BDC HOLDINGS
The genesis of Beyond Dreams Corporation Holdings Inc. (BDC Holdings) was a start-up company and an entrepreneurial zeal for chasing the big dream. Today, within a span of two decades, BDC Holdings is a well-established global conglomerate. An effective and thought out strategy of acquiring and developing varied businesses spanning various sectors has enabled the Group to consolidate its core operations while making successful forays into new verticals.
BDC is a 3500+ people strong Group comprising several successful companies with a diversified portfolio of operations spanning photography, souvenir imaging, retail, hospitality, sourcing, communication and other service sectors. Headquartered in Dubai with operations of their various verticals in UAE, USA, Singapore, Malaysia, Hongkong, Macau, Thailand, Indonesia, India, Kuwait, Maldives and China
BDC Holdings is now geared to capitalize on its ambitious diversification plans and witness unprecedented growth worldwide. After the successful foray into the restaurant sector as a franchisee of Mumbai’s iconic sea food restaurant ‘Mahesh Lunch Home’ in Dubai and Navi Mumbai, the BDC Hospitality division is leading this drive with the launch of a brand new restaurant concept brand ‘Spice Mantraa’ devoted to Inspirational Indian Cuisine. This maiden venture has now opened its doors in Bali, Indonesia. The immediate future will see the ‘Spice Mantraa’ chain welcoming discerning guests in some of the world’s most popular cities, namely Goa, Dubai and Kuala Lumpur in the first phase of its global plans.
The genesis of BDC Hospitality’s home grown concept ‘Spice Mantraa’ was inspired by the need to showcase the timeless allure of Indian cuisine and present it in the universal context. It promises to take the diner on a culinary journey of classic Indian fare with a contemporary global twist. This combined with the casual, relaxing ambience is all part of the enchanting mix that is the highlight of the ‘Spice Mantraa’ experience.
Bali, Indonesia was chosen as the launch city for ‘Spice Mantraa’ as it complements the global appeal and clientele this concept aims to cater for globally. This tourist’s and the locals haven provides the right mix of discerning guests seeking a casual dining experience that satisfies the palette and offers a relaxing ambience befitting the aspirations of world class tourists.‘Spice Mantraa’, Bali is located in the prime tourist hotspot of Jl. Kartika in Kuta opposite the popular Discovery Shopping Centre
Bali is chosen as the launch destination for Spice Mantraa as it compliments the global appeal and clientele this concept aims to cater to. The restaurant will be a tourist’s haven that provides the right mix for world class vacationers seeking a casual dining experience that satisfies the palette and offers a relaxing ambience.
The genesis of BDC Hospitality’s home grown concept, Spice Mantraa was inspired by the need to showcase the timeless allure of Indian cuisine and present it in the universal context. It promises to take the diner on a culinary journey of classic Indian fare with a contemporary global twist. This combined with the casual, relaxing ambience and legendary Indian hospitality is all part of the delightful blend that is the highlight of the ‘Spice Mantraa experience’.
Spice Mantraa offers an eclectic menu which is inspired by authentic, age old and popular recipes from the length and breadth of India’s diverse culinary canvas spanning Kashmir in the North to the coasts of Kerala in the South and the hamlets of Gujarat in the West to the pristine hills of Arunachal Pradesh in the East. The classics are presented as a series of invocations, mantras that, coupled with the playfulness of molecular gastronomy and avant-garde cuisine, create dishes that will delight the diner with their complexity and wittiness. Spice Mantraa is this alchemy of tastes, reinvented for the modern gourmet by a team of four ambitious and creative chefs from different parts of India.
Now that this first Spice Mantraa Indian Restaurant opens in Bali, the immediate future will see the chain welcoming discerning diners in some of the world’s most popular cities, namely Singapore, Los Angeles, Kuala Lumpur, Dubai and Mumbai in the first phase of its global rollout plans. Keep your eye out and your stomach’s empty!
Indian food lovers have a new reason to celebrate as there’s a new Indian restaurant in town with a contemporary twist. Spice Mantraa located on Jl Kartika right in front of Waterbom serves Indian favorites with authentic ingredients and spices. The menu also has a modern flair with roots that run deep into the subcontinent. The stylishly interior and full bar is also a great reason to check this Indian bastion out.
Well, it;s about time we have decent Indian food in the island, right? Already a household name in Dubai, the Spice Mantraa will be adding a new distinctive taste to the island’s culinary culture, where hopefully the restaurant will be a new icon in the prime tourist hotspot of Kuta. Spice Mantraa offers an eclectic menu which is inspired by authentic, age old and popular recipes from the length and breadth of India’s diverse culinary canvas.


“Bali is one of the world’s most popular destinations for tourists from across the globe and now, we also see Bali, as an emerging International culinary destination. We are here to offer the region a new culinary experience, the true Indian flavors with inspiration.” Explained K.S. Ramakrishnan (Ram), President and CEO of BDC Holdings. Bali was chosen as the launch city for Spice Mantraa, says Ram, as the Island compliments the global appeal and clientele their new concept aims to cater to.


The genesis of BDC Hospitality’s concept for Spice Mantraa was inspired by a desire to showcase the timeless allure of Indian cuisine and present it in the universal context. Spice Mantraa aims to take the diner on a culinary journey of classic Indian fare with a contemporary global twist.


Spice Mantraa offers an eclectic menu inspired by authentic recipes from the length and breadth of India’s diverse culinary canvas spanning Kashmir in the North to the coasts of Kerala in the South and the hamlets of Gujarat in the West to the pristine hills of Arunachal Pradesh in the East. In the words of Spice Mantraa’s creators: “The classics are presented as a series of invocations, mantras that, coupled with the playfulness of molecular gastronomy and avant-garde cuisine, create dishes that will delight the diner with their complexity and wittiness. Spice Mantraa is this alchemy of tastes, reinvented for the modern gourmet by a team of four ambitious and creative chefs from different parts of India.”

The immediate future will see the ‘Spice Mantraa’ chain of restaurants spread to some of the world’s most popular cities, including Singapore, Los Angeles, Kuala Lumpur, Dubai, and Mumbai.

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